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Barry Callebaut and Garudafood Expand Supply Partnership in Indonesia
Zurich/Switzerland, Rancaekek (Bandung)/Indonesia, 27 November 2018 - Garudafood, one of the largest food and beverage companies in Indonesia, and Barry Callebaut Group, the world's leading producer of high-quality chocolate and chocolate products, announced the signing of a cooperation agreement for the long-term supply of 7,000 tons of chocolate per year to the Garudafood biscuit factory in Rancaekek, West Java.
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Garudafood Gives Appreciation to the Chocolatos Entrepreneurial Village Participants
Jakarta, 17 September 2018 - Dozens of housewife communities who are members of the Chocolatos Entrepreneurial Village program attended the Appreciation for Garudafood Sehati partners event in South Tangerang (17/9).
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Garudafood Entrepreneurial Village Produces Innovative Processed Products
Jakarta, August 28, 2018 – Dozens of housewives shared various recipes for Chocolatos products at the “Chocolatos Processed Products Innovation Day” event which was held at the Garudafood Head Office in Bintaro, Jakarta (28/8).
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Garudafood Provides Education about Food Safety for Consumer Protection
Jakarta, 11 April 2018 - The end of 2015 is a new chapter, especially for Indonesia through the Free Trade Agreement with other countries in the international market.
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Jagoan Clevo Indonesia Finalists Visit the Clevo Dairy Factory
Jagon Clevo Indonesia is an annual event consistently held to provide facilities or platforms to accommodate the talents of Indonesian children.
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